-1tz of natural yogurt
-1tz of berries
-1 / 2tz vegetable milk approx
-1 tsp camu camu powder
-Honey or sweetener to taste
-Heat 1 / 2tz of berries, ideally frozen, in a frying pan or in the microwave so that they “melt”, add honey or sweetener to taste.
-Then mix the natural yogurt with the berries, add honey or sweetener to taste, the vegetable milk and the camu camu.
-Pour the mixture into ice cream buckets, add the rest of the whole blueberries and freeze until ready.