BENEFITS OF BLACK CHOCOLATE, AT 70%
ORIGIN Cocao, which is obtained from the almond of the cacao tree, was used for hundreds of years by the South American Indians in the preparation of a bitter drink, which the Europeans modified […]
ORIGIN Cocao, which is obtained from the almond of the cacao tree, was used for hundreds of years by the South American Indians in the preparation of a bitter drink, which the Europeans modified […]
ORIGIN OF COCONUT OIL Coconut is a fruit, obtained from the coconut tree, the most cultivated palm worldwide. The main producers are the Philippines, Indonesia and India. In our country the biggest crops can […]
ORIGIN OF COCONOUT ACTIVATED CHARCOAL Coconut is a fruit, obtained from the coconut tree, the most cultivated palm worldwide. The main producers are the Philippines, Indonesia and India. In our country the biggest crops […]
ORIGIN OF MACA (YELLOW, RED AND BLACK) Maca is a domesticated tuberous root. Its scientific name is Lepidium peruviaunum Chacon or also as Lepidium meyenii W. It has a high nutritional value, since it […]