ORIGIN OF HERCAMPURI Its scientific name is Gentianella alborosea (Gilg.) Fabris. Hercampuri is a plant native to Peru, it grows in the Alto Andina region, in Las Punas, from 3,500 to 4,300 masl, in […]
ORIGIN OF MACA (YELLOW, RED AND BLACK) Maca is a domesticated tuberous root. Its scientific name is Lepidium peruviaunum Chacon or also as Lepidium meyenii W. It has a high nutritional value, since it […]
ORIGIN OF ANDIROBA OIL Andiroba is found naturally from Central America to Paraguay, but it is more predominant in the Amazon region, where two different andiroba species are present, which are Carapa guianensis and […]
ORIGIN OF AVOCADO The avocado or avocado is a native crop of America. The tree originated in Mesoamerica, which is the upper region of central Mexico and Guatemala (William 1977). It spread to the […]
